Developments in ice cream 1914 The first ice cream manufactured in Denmark. 1930 Ice-bars is coming to Denmark from America. 1931 Brødrene Gram begins the production of ice cream machinery.

1937 The Danish Technological revolution in the ice cream industry is a fact: RIA III - the fully automatic, patented "GRAM ice bar machine" is launched. The capacity is impressive - 4,000 ice cream bars per hour. 1939- 1980 During this period, a strong development is continuing, in order to increase efficiency and reliability. RIA - 5, 8, 10 and 14 are experiencing the dawn, with capacities up to 40,000 ice cream bars per hour.

1981 And again, Gram launches as first worldwidea new creation, equipment for the manufacture of Puppet Ice. In the museum You can see: Whiteboard with Ice bar shapes Ice Cream freezer type FH-151 Hand Ice-bar Moulds Ice bar Freezer Type RIA-5 Sections of a mould for RIA Posters - Ice Cream Machinery/ Equipment Remover Arms Brochures Equipment for Puppet Ice Catalog Sheets